With just a little over a week left of the March Cool Cuisine vegan Burger Battle, I thought now would be a good time to share the burgers that I’ve tried so far. I hope to try at least one or two more before the end of the month. (Full disclosure: I’m not actually vegan, more like a flexitarian).
My partner and I have tried four of the entries, focusing not on the burgers-trying-to-be-like-meat, but rather on the more unusual offerings. Our burgers have come from the Davis Food Co-op, Yeti Restaurant, Redrum, and Zumapoke & Lush Ice (with the Upper Crust Bakery providing vegan buns for the Co-op and Zumapoke). All were creative, flavorful, and, most importantly, delicious. Of the four, the one from the Co-op is probably my favorite… but not by much. Each was outstanding in its own way.











